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STARTERS

• Warm Sourdough Loaf (v) 6 | with Sofia extra virgin olive oil (v) 16

• Warm Gluten Free Loaf (v, gf) 8 | with Sofia extra virgin olive oil (v) 18

• Sicilian Olives marinated in lemon, garlic, thyme and chilli (gf, v) 12

• Chargrilled eggplant salad with parsley, Sherry infused currants, pine nuts (gf, cn, v) 12 | Add flatbread 5

• Dip Selection - available individually | or as a mezze tasting trio 27 | Add flatbread 5

  - Kalamata Black Olive Tapenade from Sofia’s olive groves (gf, contains fish) 10

  - Tirokafteri, spicy feta cheese dip (gf) 12

  - Taramasalata, a traditional Greek dip of cured fish roe, lemon, bread, and Sofia olive oil 12

  SMALL SHARES

• Yellow Fin Tuna Tartare with Granny smith apple, cucumber and sesame (gf available) 26

• Burrata and Heirloom Tomato Salad, cucumber, capsicum, black olive and basil (gf, v) 27

• Pomegranate Cured Petuna Ocean Trout with fennel and ruby grapefruit salad (gf) 28

• Fried Manouri Cheese in phyllo with Greek honey and sesame (v) 24

• Grilled Octopus with charred chorizo sausage, romesco and chilli garlic greens (gf, cn) 29

  INTERMEZZO

• Dolmathes, vine leaves stuffed with fresh herbs, lemon & rice with homemade labneh (v, gf,) Sml 16 (3) | Lrg 26 (5)

• Grilled Wild King Prawns with garlic, chilli, parsley and lemon (2 prawns) (gf) 36

LARGE SHARES

• Chargrilled Cauliflower with rocket, parmesan, toasted pine nuts and salsa verde (v, gf, cn, vga) 28

• Roast Free Range Chicken with red wine jus (gf) Half 32 (or) Whole 60 | *Allow 30 min

• 400g Portoro MB4 Boneless Ribeye, roast Dutch carrots and red wine jus (gf) 96

• Slow Cooked, Charred Lamb Ribs, with oregano, lemon and flake salt (gf) 0.5kg 40 (or) 1kg 79

• Murray Cod Fillet cooked on the chargrill, served off the bone with lemon and parsley (gf) MP

• 1kg Astakomakaronada Eastern Rock Lobster Linguine, herb-infused butter, lobster bisque, fresh basil and vine-ripened tomato Napolitana $275 *Available by pre-order only (48h prior)

SIDES

• Baby Gem Lettuce with cucumber, mint, dill and citrus vinaigrette (v, gf) 14

• Green Beans with garlic and Sofia extra virgin olive oil (v, gf) 12

• Horta, seasonal greens with Sofia extra virgin olive oil and lemon (v,gf) 12 *Until sold out

• Roast Kipfler Potatoes with rosemary, thyme and garlic (v, gf) 14

• Fries with grated parmesan and truffle (v, vga) 12

• Fries with rosemary flake salt (v) 10 *Add crumbed Piperati Feta 5

• Piperati - a pure block of feta, drizzled with sofia olive oil and oregano (v, gf) 10

• Grilled flatbread (v) 5